Kungsgärdet Byaodling is an urban farm set up by local farming association Kungsbacka Tillsammansodling, in Kungsbacka south of Gothenburg. Since 2023, the project has been funded by a 78 000 EUR grant via the non-profit organisation Lokalt ledd utveckling Halland (locally led development) using funds from the EU and the Swedish Board of Agriculture (Jordbruksverket) [Ref. 1, 2, 4]. The goal is to grow food in a sustainable and circular way, building soil health and promoting biodiversity. Using a total area of 4500 m2 on former unused grassland, the urban farm includes: 1100 m2 of effective growing area, 1000 m2 of flowering meadows, fruit and berry trees and bushes, and functional and social areas. The meadows and trees are intended to contribute to biodiversity, while social areas are meant to create a sense of community and benefit the well-being of the people active at the farm [Ref. 1, 3]. The farming association has been around for a few years, but the project funds will allow them to expand and develop the farm over three years, invest in new equipment and arrange free lectures for the public about sustainable farming practices [Ref. 1, 4]. The grant will also allow them to take in more members without anyone having to pay anything, promoting social inclusion.
Overview
Nature-based solution
- Community gardens and allotments
- Community gardens
Key challenges
- Environmental quality
- Soil quality improvement
- Green space, habitats and biodiversity (SDG 15)
- Green space creation and/or management
- Social justice, cohesion and equity (SDG 10)
- Social cohesion
- Social interaction
- Environmental education
- Sense of community and community engagement
- Sustainable consumption and production (SDG 12)
- Sustainable production
Principal problems in Functional Urban Area (FUA)
- Environmental Degradation
- Biodiversity loss
- Soil degradation and loss
- Land use and Socio-economic change
- Agriculture/ crop production
- Health, Well-being and Social cohesion
- Social fragmentation and isolation
- Poor community engagement
Key priorities
Focus
Project objectives
Implementation activities
Main beneficiaries
- Citizens or community groups
- Food producers and cultivators (i.e. farmers, gardeners)
Governance
Management set-up
- Led by non-government actors
Type of initiating organisation
- Non-government organisation/civil society
Participatory approaches/ community involvement
- Dissemination of information and education
- Joint implementation (e.g. tree planting)
Details on the roles of the organisations involved in the project
Project implemented in response to ...
Type of enablers
Financing
Total cost
Source(s) of funding
- Public national budget
- Funds provided by non-governmental organization (NGO)
- EU funds
Type of funding
- Direct funding (grants, subsidies, or self-financed projects by private entities)
- Donations
Non-financial contribution
- Provision of land
- Provision of other services
- Public authorities (e.g. land, utility services)
- Private sector (businesses, financial institution)
Impacts and Monitoring
Environmental impacts
- Environmental quality
- Improved soil quality
- Expected improved soil quality
- Green space and habitat
- Increased green space area
- Achieved increased green space area
- Increased number of species present
- Achieved increased number of species present
- Enhanced support of pollination
- Expected enhanced support of pollination
Economic impacts
- Generation of other type of work opportunities (e.g. voluntary, work for rehabilitation)
- Achieved generation of other type of work opportunities (e.g. voluntary, work for rehabilitation)
- Increase in agricultural production (for profit or not)
- Achieved increase in agricultural production (for profit or not)
Socio-cultural impacts
- Social justice and cohesion
- Improved social cohesion
- Expected improved social cohesion
- Increased opportunities for social interaction
- Achieved increased opportunities for social interaction
- Increased access to healthy/affordable food
- Achieved increased access to healthy/affordable food
- Increased sustainability of agriculture practices
- Achieved increased sustainability of agriculture practices
- Education
- Increased awareness of NBS and their benefits
- Expected increased awareness of NBS and their benefits

Information about this nature-based solution was collected as part of the